HOW TO MAKE NEAPOLITAN PIZZA DOUGH FOR BEGINNERS - "Neapolitan Pizza Dough is so light and delicious and when made perfectly it has beautiful golden specs around the edges and just the right amount of crispness! Try this easy recipe at home and create an incredible homemade product that will be so addictive, you’ll never want to go out for pizza again! Impress your loved ones with this easy Neapolitan pizza dough and invest in a small pizza oven to make ALL the difference. Pizza every night anyone? YES PLEASE!".
INGREDIENTS:
1kg/35.27oz “00” flour (+ extra for dusting)
1 teaspoon dry yeast
600ml/2.5 cups water
5 teaspoons salt
Drizzle extra virgin olive oil
Vincenzo's Plate - SYDNEY, AUS Take a fun Italian, add a selection of fresh ingredients, a cup of humor, a splash of love and realize that your life cannot go on without more from Vincenzo's plate! Vincenzo's Plate is more than just cooking, it's about traditions, rich ingredients and learning that you don't need to go to an expensive restaurant to eat an authentic Italian dish.
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