TRUFFLE FETTUCCINE PASTA - ORIGINAL ITALIAN RECIPE - "Truffle fettuccine pasta is a gourmet Italian first course: a traditional pasta (we chose fettuccine) is the best way to elate the unique taste and flavor of black truffle, fresh finely sliced on the top. Save this recipe for your special times: you’re going to cut a fine figure!". Video by Giallo Zafferano Italian Recipes.
INGREDIENTS TRUFFLE FETTUCCINE PASTA (4 servings): Fettuccine pasta 250 g, Black truffle 80 g, Garlic 1 clove, Extra-virgin olive oil 50 g, Fine salt to taste, Butter 40 g.
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