[VIDEO RECIPE] 91 year old Maria shares her lasagna recipe

- "Maria and her daughter Paola regularly make lasagna to take away for their customers. Over the years they've adapted their recipe and the result is a green lasagna, layered with a pork ragù and béchamel sauce".

The following makes two dishes, around 25 x 35 cms in dimension. 

For the pasta:
10 eggs
1 kilo 00 flour
100g fresh spinach, leaves only

For the ragù:
2 garlic cloves, 2 to 3 sage leaves (wrapped in muslin)
50g unsmoked pancetta, diced
1kg minced pork (Maria uses loin)
1 litre meat stock (Maria uses beef)
1 x 400g tin of tomato paste

For the béchamel:
100g butter
100g flour
1 litre whole milk
1/2 a nutmeg, grated

For sprinkling: 
50g Parmigiano (or more, if you feel like it)   

[VIDEO RECIPE] 91 year old Maria shares her lasagna recipe:

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