[VIDEO RECIPE] Crunchy Roasted Potatoes - Traditional Italian Recipe



CRUNCHY ROASTED POTATOES - TRADITIONAL ITALIAN RECIPE
- "One leads to another, but it's not cherries we're talking about… it's baked potatoes! The perfect side dish to everything. The only rule? Bake them until they become golden and crunchy. Impossible not to love them!". Video by Giallo Zafferano Italian Recipes

INGREDIENTS CRUNCHY ROASTED POTATOES (4 servings): Potatoes 1 kg, Rosemary 2 sprigs, Garlic 2 cloves, Extra virgin olive oil 30 g, Fine salt (to taste), Thyme 2 sprigs. TO GREASE THE PAN: Extra virgin olive oil (as needed)

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[VIDEO RECIPE] Crunchy Roasted Potatoes - Traditional Italian Recipe:




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